Sunday, December 14, 2008

Traditional Chocolate Chip Cookies


2 1/4-cups Flour 1-teaspoon baking soda
1-teaspoon salt 1-cup butter
3/4-cup white sugar 3/4-cup brown sugar
2-eggs 12-ounces chocolate chips
1-teaspoon vanilla

Preheat oven to 375 degrees.

Combine flour, baking soda and salt in a small bowl; set aside.
Beat butter, sugars, and vanilla in a large mixing bowl.
Add eggs, one at a time until completely blended.
Add flour mixture gradually; blend well.
Stir in chocolate chips.

Bake for 9 to 11 minutes.

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