Thursday, September 4, 2008

Taffy Apple Salad

Yet another recipe for all those yummy apples you'll pick this fall.


2-cups diced apples
1 large can pineapple tidbits (save juice)
2 cups mini marshmallows
1/2 cup sugar
1 tablespoon flour
1 egg; beaten
1 1/2 tablespoons of vinegar
12 ounces Cool Whip
1 1/2 cups peanuts without skins


Mix pineapple and marshmallows in a large bowl and refrigerate.

In a saucepan, mix juice, flour, sugar, egg, and vinegar. Cook until thick and let cool.

Mix cooked mixture with cool whip, add to large bowl and stir in apples and nuts.

Refrigerate several hours to combine flavors.

YES, this really does taste like Taffy Apples.

2 comments:

Denise Elizabeth said...

Oh thanks for the recipe sounds yummy! Blessings Denise

Heidi said...

I love the photo on your header. Those are the old style Dutch pans that they sell up in a sweet old fashioned shop in the north. They cost a fortune and I always pick them up thinking I really want them. LOL!

Hugs ~
Heidi