Cheezybaconburger Quiche

Cheezybaconburger Quiche

Ingredients:
1 lb. ground beef
2 tablespoons dried chopped onion OR 1/2 chopped onion
3 bacon slices; fried and chopped
3 eggs
1/2 cup mayo
1/2 cup half-n-half
8 ounces shredded cheese
garlic, salt, and pepper to taste


Brown ground beef and chopped onion, drain. Put browned meat and onion into a deep dish pie pan. Mash around bottom of pan like a crust. Scatter bacon bits evenly across the "crust" of ground beef.

Preheat oven to 350 degrees.

Combine eggs, mayo, and half n half in mixer bowl and whip until smooth. Add shredded cheese and mix well. Pour mixture evenly over beef "crust" and bake about 30-35 minutes until top is browned and set. Cool a few minutes before slicing.

It is great reheated in microwave for breakfast too!

Bacon-Cheese Quiche

Bacon - Cheese Quiche

Ingredients:
1 lb. ground beef
1 small onion, chopped
4 slices of crisp bacon (I use turkey bacon)
3 eggs
1/2 cup mayo
1/2 cup half and half
8 ounces shredded cheese
garlic & pepper to taste


Brown meat and onion, drain. Add bacon. Press into the bottom of a deep dish pie plate.
Combine the rest of the ingredients and mix well.
Pour over meat crust and bake 40-45 minutes in a 350 degree oven.
Serves 6.
You can add green pepper and mushroom if you like.